{"product_id":"essential-food-hygiene-5th-edition-2024","title":"Essential Food Hygiene (5th Edition 2024)","description":"\u003cp\u003eThis guide is the essential text for the RSPH qualifications \u003ca href=\"https:\/\/www.rsph.org.uk\/qualification\/rsph-level-1-award-in-food-hygiene-awareness.html\"\u003eLevel 1 Award in Food Hygiene Awareness\u003c\/a\u003e and the\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.rsph.org.uk\/qualifications\/learners\/find-a-qualification.html?q=\u0026amp;place=\u0026amp;category=845510FE-952D-4A1F-89FC150384700AFD\"\u003eLevel 2 Awards in Food Safety\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eIt reflects throughout changes brought about by legislation, particularly the need for food safety management procedures based on the principles of HACCP (Hazard Analysis Critical Control Point).\u003c\/p\u003e\n\u003cp\u003eAs well as being an ideal up-to date text for students preparing for examinations in food hygiene and safety, the purpose of this book is to enable anybody who works with food to understand what they need to do to ensure that the food is safe to eat.\u003c\/p\u003e\n\u003cp\u003eIt is particularly relevant to people whose job involves working with food but it is also relevant to anybody who handles food at home and to young people who are learning about food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIf you wish to purchase more than 50 copies of this book, please email shop@rsph.org.uk directly.\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":51337249161557,"sku":null,"price":3.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/9468\/4501\/files\/EFH_Front_Page.jpg?v=1792506927","url":"https:\/\/shop.rsph.org.uk\/products\/essential-food-hygiene-5th-edition-2024","provider":"RSPH Shop","version":"1.0","type":"link"}